Online Order-Locals
You can order online! Browse our menu items and choose what you’d like to order from us.
Local
Menu for the week of October 12th. Pick-ups/Deliveries are made on Mondays and Fridays. Menu is rotated weekly. *We are a from scratch kitchen. While all precautions are made to honor dietary sensitivities and restrictions we ask that no requests are made for extreme allergies at this time. Thank you-Enjoy!
Balanced and Hearty
Chicken and Dumplings
Tender Chicken and home made Dumplings Simmered in a flavorful chicken broth.
$15.00
Sheppards Pie
MTX ground beef, peas, and corn in brown gravy. Topped with garlic mashed potatoes and cheddar cheese and baked until golden.
$15.00
Chicken Breast and Vegetables
Baked Chicken breast over sautéed kale, bell peppers, and onion in a garlic butter.
$15.00
Pesto Chicken Pasta
Chicken Breast and Spaghetti noodles in a creamy pesto sauce. Tossed with cherry tomatoes and fresh basil. Topped with parmesan and cracked black pepper.
$15.00
Old Fashioned Cabbage Rolls
Cabbage Leaves stuffed with MTX ground beef, rice and onion. Topped with tomato sauce and fresh herbs.
$15.00
Bowls
Fruit Bowl
Seasonal Fruit with a side of granola and yogurt for the dipping.
$15.00
Bruschetta Chicken Bowl
Chicken Breast served over quinoa and spinach. Topped with tomato, basil, balsamic reduction, and goat cheese.
$15.00
Hatch Chile Chicken
Tender Chicken Breast slow roasted in New Mexico hatch green chili salsa. Served over rice and seasonal veggies.
$15.00
Pesto Chicken Bowl
Chicken Breast in Basil Pesto. Served over quinoa, spinach, and chickpeas. Topped with zucchini, cherry tomatoes, and freshly grated parmesan.
$15.00
California Poke Bowl
Crab stick served over white rice with avocado, cucumber, red cabbage and matchstick carrots. Topped with sesame seeds and sriracha mayo. Soy sauce served on the side.
$15.00
Leafy Greens
Chicken Cobb Salad
Crisp Iceberg Lettuce. Topped with cucumber, tomato, red onion, egg, chicken, bacon, and blue cheese crumbles. Ranch dressing served on the side.
$20.00
Black and Bleu Salad
Crisp Romain Lettuce topped with MTX steak, cherry tomato, red onion, cucumber, and bleu cheese crumbles. Served with a side of balsamic dressing.
$20.00
Wedge Salad
A wedge of Iceberg Lettuce. Topped with egg, tomato, red onion, bacon, and your choice of shredded cheddar or bleu cheese crumbles. Served with a side of Ranch.
$15.00
Italian Salad
Crisp Iceberg Lettuce. Topped with cucumber, tomato, red onion, black olives, garlic croutons, and freshly grated parmesan. Italian dressing served on the side.
$15.00
Caesar Salad
Crisp Romain Lettuce. Topped with freshly grated parmesan and garlic croutons. Caesar dressing served on the side.
$15.00
Greek Salad
Crisp Iceberg Lettuce. Topped with cucumbers, tomato, red onion, black olives, and feta. Greek vinaigrette served on the side.
$15.00
Kids Menu
Cheesy Chicken and Rice
Chicken and rice served with broccoli and topped with cheddar cheese.
$10.00
Veggies and Quinoa
Roasted carrots, zucchini, and sweet potatoes. Served over quinoa.
$10.00
BYO Pizza
Flatbread served with sides of marinara and mozzarella cheese. Build yourself and heat in the microwave, on the grill, over over the camp fire.
$10.00
Dessert
Sourced locally from "Cakes by Ace". Small batched and made local with love. 6X2 Minis (Perfect for 1-2 people). IG: cakes_by.ace
Tres Leches-Oreo
$6.00 - Unavailable
Tres Leches- Dulce de leche (w/ pecans)
$6.00 - Unavailable
Tres Leches-Original (w/ cinnamon)
$6.00 - Unavailable